Potato corn chowder
Ingredients
filtered water 53.8% , potato 23.1% , corn 11.5% , onion 5.8% , carrot 2.9% , celery 1.4% , fresh cream 0.7% , CHICKEN BASE 0.4% , extra virgin olive oil 0.2% , rice flour 0.1% , unsalted butter 0.0% , spice 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 66 kcal |
| Fat | 3.1 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 9.3 g |
| Sugars | 1.3 g |
| Fiber | 0.9 g |
| Protein | 1.3 g |
| Salt | 0.92 g |
| Sodium | 366 mg |
| Potassium | 97 mg |
| Calcium | 12 mg |
| Iron | 0.44 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.