Ingredients
filtered water 53.8% , butternut squash 23.1% , pumpkin 11.5% , onion 5.8% , carrot 2.9% , apple juice 1.4% , fresh cream 0.7% , brown sugar 0.4% , VEGETABLE BASE 0.2% , extra virgin olive oil 0.1% , corn starch 0.0% , sea salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 40 kcal |
| Fat | 1.3 g |
| Saturated fat | 0.66 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Carbs | 6.6 g |
| Sugars | 2.6 g |
| Fiber | 1.3 g |
| Protein | 0.44 g |
| Salt | 0.38 g |
| Sodium | 150 mg |
| Potassium | 84 mg |
| Calcium | 13 mg |
| Iron | 0.44 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.