Nutrition · per 100 g

Energy	387.1 kcal
Fat	0 g
Cholesterol	48387.1 mg
Carbs	0 g
Protein	87.1 g
Salt	443.5 g
Sodium	177419.4 mg
Potassium	419354.8 mg
Calcium	387096.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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