Antonina's artisan bakery, mini pancakes, carrot
Antonina's Artisan Bakery
Ingredients
cake 52.6% , cane sugar 20.7% , carrot 13.4% , rice flour 6.7% , mayonnaise 3.3% , egg 1.7% , potato starch 0.8% , soya flour 0.4% , E500ii 0.2% , nutmeg 0.1% , cinnamon 0.1% , clove 0.0% , ginger 0.0% , E415 0.0% , salt 0.0% , FROSTING 0.0% , cream cheese 0.0% , unsalted butter 0.0% , vanilla extract 0.0%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 22.7 g |
| Saturated fat | 9.3 g |
| Cholesterol | 40 mg |
| Carbs | 62.7 g |
| Sugars | 41.3 g |
| Added sugars | 40 g |
| Fiber | 2.7 g |
| Protein | 2.7 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
| Calcium | 53.3 mg |
| Iron | 0.96 mg |
| Vitamin A | 1200 µg |
| Vitamin C | 4.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.