Nutrition · per 100 g

Energy	552.6 kcal
Fat	34.2 g
Saturated fat	21.1 g
Carbs	52.6 g
Sugars	39.5 g
Fiber	10.5 g
Protein	7.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.