Ingredients
golden flax seeds 55.6% , red cabbage 22.2% , carrot 11.1% , savoy cabbage 5.6% , FRESH GARLIC 2.8% , rosemary 1.4% , oregano 0.7% , thyme 0.3% , himalayan crystal salt 0.3%
Nutrition · per 100 g
| Energy | 712 kJ |
| Energy | 170 kcal |
| Fat | 10 g |
| Saturated fat | 1 g |
| Carbs | 15 g |
| Sugars | 2 g |
| Fiber | 10 g |
| Protein | 6 g |
| Salt | 0.26 g |
| Sodium | 105 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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