Ingredients
kale 54.5% , sunflower seed 22.7% , red bell pepper 11.4% , filtered water 5.7% , lemon juice 2.8% , extra virgin olive oil 1.4% , parsley 0.7% , onion 0.4% , cayenne pepper 0.2% , himalayan crystal salt 0.1% , garlic 0.1%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 42.9 g |
| Saturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 32.1 g |
| Sugars | 7.1 g |
| Fiber | 10.7 g |
| Protein | 17.9 g |
| Salt | 0.54 g |
| Sodium | 214 mg |
| Calcium | 214 mg |
| Iron | 6.4 mg |
| Vitamin A | 5892.9 µg |
| Vitamin C | 235.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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