Ariel bakery & patisserie, puff pastry butterfly cookies
Ariel Bakery & Patisserie
Ingredients
wheat flour 53.1% , blend of vegetable fats 23.4% , oil 11.7% , sugar 5.9% , water 2.9% , salt 0.3% , E471 0.3% , soya lecithin 0.3% , E330 0.3% , Raising agent 0.3% , corn starch 0.3% , wheat gluten 0.3% , E200 0.3% , artificial flavouring 0.1% , E300 0.1% , colored with beta carotene 0.1%
Nutrition · per 100 g
| Energy | 533 kcal |
| Fat | 26.7 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.3 g |
| Sugars | 23.3 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 0.67 g |
| Sodium | 267 mg |
| Calcium | 0 mg |
| Iron | 0.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.