Raspberry, macadamia nut, creme fraiche, hazelnut coffee variety garden ganache chocolates
Ingredients
milk chocolate 53.1% , grade a cream 23.4% , white chocolate 11.7% , dark chocolate 5.9% , crème fraîche 2.9% , invert sugar 1.5% , macadamia nut 0.7% , glucose 0.4% , bailey's irish cream 0.2% , butter 0.1% , raspberry paste 0.0% , coffee 0.0% , chambord 0.0% , frangelico 0.0% , cocoa butter 0.0% , pate a glacer 0.0%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 35 g |
| Saturated fat | 20 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 35 g |
| Sugars | 30 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.13 g |
| Sodium | 50 mg |
| Calcium | 0 mg |
| Iron | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.