Ingredients
flour 54.5% , non-hydrogenated palm oil 22.7% , sugar 11.4% , cocoa powder 5.7% , water 2.8% , tapioca 1.4% , brown sugar 0.7% , potato starch 0.4% , salt 0.2% , Raising agent 0.1% , vanilla 0.1%
Nutrition · per 100 g
| Energy | 486 kcal |
| Fat | 25.7 g |
| Saturated fat | 12.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 25.7 g |
| Fiber | 5.7 g |
| Protein | 8.6 g |
| Salt | 0.86 g |
| Sodium | 343 mg |
| Calcium | 57 mg |
| Iron | 3.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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