Ingredients
rice 52.8% , rice 23.6% , expeller-pressed canola oil sauce 11.8% , gluten-free soy sauce 5.9% , honey 3.0% , white distilled vinegar 1.5% , ginger 0.7% , garlic 0.4% , evaporated cane juice 0.2% , canola oil 0.1% , corn starch 0.0% , spice 0.0% , chicken 0.0% , rice flour 0.0% , potato starch 0.0% , egg 0.0% , gluten-free soy sauce 0.0% , broccoli 0.0%
Nutrition · per 100 g
| Energy | 145 kcal |
| Fat | 4.3 g |
| Saturated fat | 0.39 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 20.8 g |
| Sugars | 3.9 g |
| Fiber | 0.8 g |
| Protein | 5.1 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Calcium | 16 mg |
| Iron | 0.71 mg |
| Vitamin A | 23.4 µg |
| Vitamin C | 5.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.