Ingredients
pork 69.8% , water 15.1% , sea salt 0.9% , paprika 0.9% , fennel seed 0.9% , spice 0.9% , celery powder 0.9% , garlic 10.8%
Nutrition · per 100 g
| Energy | 247.1 kcal |
| Fat | 18.8 g |
| Saturated fat | 5.9 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 18.8 g |
| Salt | 1.7 g |
| Sodium | 694.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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