Ingredients
pork 60.0% , water 20.0% , and contains 2% and less of sea salt 10.0% , turbinado sugar 5.0% , celery powder 5.0%
Nutrition · per 100 g
| Energy | 161 kcal |
| Fat | 8 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 1.8 g |
| Sugars | 1.8 g |
| Protein | 19.6 g |
| Salt | 2 g |
| Sodium | 804 mg |
| Iron | 0.64 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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