Nutrition · per 100 g

Energy	333.3 kcal
Fat	17.3 g
Saturated fat	10.7 g
Carbs	36 g
Sugars	4 g
Fiber	1.3 g
Protein	6.7 g
Salt	1.2 g
Sodium	480 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.