Nutrition · per 100 g

Energy	500 kcal
Fat	18.2 g
Saturated fat	11.4 g
Carbs	72.7 g
Sugars	36.4 g
Protein	4.5 g
Salt	0.85 g
Sodium	340.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.