Ingredients
agave syrup 58.3% , raw cacao butter 20.8% , date 10.4% , raw cacao powder 5.2% , coconut butter 2.6% , sea salt coating 2.6%
Nutrition · per 100 g
| Energy | 452 kcal |
| Fat | 28.6 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Carbs | 47.6 g |
| Sugars | 33.3 g |
| Fiber | 7.1 g |
| Protein | 2.4 g |
| Salt | 0.33 g |
| Sodium | 131 mg |
| Iron | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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