Ingredients
milk 43.6% , cram 21.3% , agave syrup 15.2% , skimmed milk 11.5% , coffee 5.8% , egg yolk 2.9% , pure vanilla coffee bean 1.4% , E410 0.7% , E412 -2.3%
Nutrition · per 100 g
| Energy | 203 kcal |
| Fat | 13.2 g |
| Saturated fat | 7.5 g |
| Cholesterol | 60 mg |
| Carbs | 17 g |
| Sugars | 16 g |
| Fiber | 0.9 g |
| Protein | 5.7 g |
| Salt | 0.23 g |
| Sodium | 90 mg |
| Calcium | 179 mg |
| Iron | 0.17 mg |
| Vitamin A | 155.7 µg |
| Vitamin C | 5.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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