Nutrition · per 100 g

Energy	379.3 kcal
Fat	13.8 g
Saturated fat	3.4 g
Carbs	62.1 g
Sugars	34.5 g
Protein	6.9 g
Salt	0.43 g
Sodium	172.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.