Ingredients
shrimp 55.0% , cooked white rice 22.5% , sauce 11.3% , corn tortilla 5.6% , PICO DE GALLO 2.8% , black bean 1.4% , cabbage 0.7% , green chili pepper 0.4% , Cotija cheese 0.2% , Monterey Jack 0.2%
Nutrition · per 100 g
| Energy | 110 kcal |
| Fat | 3.2 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 41 mg |
| Carbs | 12.4 g |
| Sugars | 1.8 g |
| Fiber | 1.1 g |
| Protein | 7.8 g |
| Salt | 0.5 g |
| Sodium | 201 mg |
| Potassium | 141 mg |
| Calcium | 106 mg |
| Iron | 0.71 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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