Nutrition · per 100 g

Energy	0.42 kcal
Fat	3.3 g
Saturated fat	3.3 g
Carbs	16.7 g
Sugars	10 g
Fiber	1.7 g
Protein	1.7 g
Salt	2.3 g
Sodium	933.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.