Ingredients
potato starch 55.0% , palm oil 22.5% , rice flour 11.3% , shrimp 5.6% , crab 2.8% , sugar 1.4% , salt 0.7% , coating 0.4% , Raising agent 0.2% , E129 0.2%
Nutrition · per 100 g
| Energy | 477 kcal |
| Fat | 20 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 16.7 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 2.2 g |
| Sodium | 880 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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