Jfc international, wheat snack
Jfc, Jfc International
Ingredients
wheat flour 53.3% , corn starch 23.3% , palm oil 11.7% , sugar 5.8% , corn syrup 2.9% , soy sauce 1.5% , honey 0.7% , chili pepper 0.4% , salt 0.2% , coating 0.1% , Raising agent 0.0% , fd&c yellow no 0.0% , 5 0.0% , fd&c yellow no 0.0% , #6 0.0%
Nutrition · per 100 g
| Energy | 423 kcal |
| Fat | 10 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.7 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.1 g |
| Sodium | 423 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.