Chili citrus marinated alaskan cod wild caught.
Ingredients
atlantic salmon 52.2% , soy sauce 23.9% , brown sugar 12.0% , tomato concentrate 6.0% , vinegar 3.0% , salt 1.5% , yeast extract 0.7% , modified corn starch 0.4% , E150a 0.2% , natural flavouring 0.1% , wine 0.0% , high fructose corn syrup 0.0% , apple juice 0.0% , garlic 0.0% , E202 0.0% , E211 0.0% , spice 0.0% , E415 0.0% , garlic 0.0% , dehydrated onion 0.0% , onion 0.0% , water 0.0% , bourbon whiskey 0.0%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 9.4 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 59 mg |
| Carbs | 28.2 g |
| Sugars | 25.9 g |
| Fiber | 0 g |
| Protein | 24.7 g |
| Salt | 9.1 g |
| Sodium | 3629 mg |
| Potassium | 494 mg |
| Calcium | 59 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.