Nutrition · per 100 g

Energy	0 kcal
Fat	0 g
Carbs	0 g
Protein	0 g
Salt	7.5 g
Sodium	2990 mg
Potassium	2260 mg
Calcium	855 mg
Magnesium	662 mg
Zinc	21.4 mg
Vitamin C	427 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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