Ingredients
wheat flour 56.3% , sugar 16.7% , partially hydrogenated palm oil 13.5% , peanut 6.8% , egg 3.4% , sesame 1.7% , E503ii 0.8% , Red yeast rice 0.8%
Nutrition · per 100 g
| Energy | 481 kcal |
| Fat | 22.2 g |
| Saturated fat | 11.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 59.3 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 7.4 g |
| Salt | 0.14 g |
| Sodium | 56 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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