Nutrition · per 100 g

Energy	402 kcal
Fat	6.1 g
Saturated fat	3.3 g
Carbs	75 g
Sugars	17 g
Fiber	6.8 g
Protein	9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.