Nutrition · per 100 g

Energy	109.4 kcal
Fat	3.1 g
Saturated fat	1.2 g
Cholesterol	0.39 mg
Carbs	12.5 g
Sugars	10.2 g
Fiber	0.78 g
Protein	8.6 g
Salt	0.12 g
Sodium	46.9 mg
Potassium	54.7 mg
Calcium	78.1 mg
Iron	0.31 mg
Vitamin D	0.78 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.