Nutrition · per 100 g

Energy	540 kcal
Fat	31 g
Saturated fat	19 g
Carbs	58 g
Sugars	58 g
Fiber	0.5 g
Protein	7.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.