pentru gusturi alese
salam sârbesc
Ingredients
Carne de porc din UE proteina vegetala din soia hemodificată genetic proteina animală 53.3% , water 23.3% , salt 11.7% , stabilizator dipolifosfati de sodiu si potasiur agent de ingrosare 5.8% , guma konjac quma xantan 2.9% , potentiator de aroma glutamat monosodic zaharuri lactoză dextroza 1.5% , maltodextrin 0.7% , acid ascorbic izoascorbat de sodiu 0.4% , starch 0.2% , condimente naturale arome 0.1% , emulgatori 0.0% , nitrit de sodiu colorant carmin 0.0% , Poate contine urme de 0.0% , telina 0.0% , gluten 0.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 23 kJ |
| Energy | 64 kcal |
| Fat | 13 g |
| Saturated fat | 45 g |
| Carbs | 23 g |
| Sugars | 22 g |
| Fiber | 45 g |
| Protein | 49 g |
| Salt | 34 g |
| Sodium | 13596 mg |
| Alcohol | 65 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.