Nutrition · per 100 g

Energy	544 kcal
Fat	39 g
Saturated fat	6.1 g
Carbs	32.9 g
Sugars	27.6 g
Fiber	6.1 g
Protein	12.4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.