Nutrition · per 100 g

Energy	464 kcal
Fat	16.1 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	17.9 mg
Carbs	67.9 g
Sugars	0 g
Added sugars	0 g
Fiber	3.6 g
Protein	10.7 g
Salt	2 g
Sodium	821 mg
Potassium	0 mg
Calcium	107 mg
Iron	4.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.