Nutrition · per 100 g

Energy	143 kcal
Fat	4.2 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	59.5 mg
Carbs	3.6 g
Sugars	1.2 g
Added sugars	0 g
Fiber	0 g
Protein	21.4 g
Salt	1.3 g
Sodium	512 mg
Potassium	324 mg
Calcium	17.9 mg
Iron	2.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.