Nutrition · per 100 g

Energy	70.6 kcal
Fat	0 g
Cholesterol	47.1 mg
Carbs	0 g
Protein	17.6 g
Salt	0.28 g
Sodium	112 mg
Potassium	329 mg
Calcium	23.5 mg
Iron	0.18 mg
Vitamin D	0.53 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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