Nutrition · per 100 g

Fat	5.9 g
Cholesterol	147.1 mg
Carbs	5.9 g
Sugars	2.9 g
Protein	73.5 g
Salt	0.92 g
Sodium	367.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.