Nutrition · per 100 g

Energy	312 kcal
Fat	0 g
Cholesterol	46.9 mg
Carbs	12.5 g
Added sugars	0 g
Fiber	6.3 g
Protein	62.5 g
Salt	0.2 g
Sodium	78.1 mg
Calcium	1810 mg
Magnesium	781 mg
Zinc	78.1 mg
Vitamin E	312 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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