Nutrition · per 100 g

Energy	169 kcal
Fat	12.7 g
Saturated fat	2 g
Carbs	3.4 g
Sugars	1.1 g
Protein	9.9 g
Salt	0.79 g
Sodium	315 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.