Ingredients
cane sugar 55.0% , tapioca syrup 22.5% , modified corn starch 11.3% , dextrose 5.6% , NON-GMO CORN 2.8% , NATURAL FLAVORS SODIUM CITRATE 1.4% , E330 0.7% , E296 0.4% , colored with vegetable extracts 0.2% , palm oil 0.2%
Nutrition · per 100 g
| Energy | 310 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69 g |
| Sugars | 47.6 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.3 g |
| Sodium | 119 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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