Ingredients
cheddar 51.6% , battered with water 24.2% , wheat flour 12.1% , yellow corn flour 6.1% , modified corn starch 3.0% , soy protein isolate 1.5% , skimmed milk powder 0.8% , egg white 0.4% , E102 0.2% , E129 0.1% , breaded with bleached wheat flour 0.0% , salt 0.0% , whey 0.0% , canola oil 0.0% , breaded with bleached wheat flour 0.0% , salt 0.0% , yellow corn flour 0.0% , dextrose 0.0% , Raising agent 0.0% , palm oil 0.0% , E471 0.0% , corn starch 0.0% , soya oil 0.0% , yeast 0.0% , battered with water 0.0% , Modified starch 0.0% , rice flour 0.0% , tapioca dextrin 0.0% , Raising agent 0.0% , E415 0.0% , salt 0.0% , spice extract 0.0%
Nutrition · per 100 g
| Energy | 319 kcal |
| Fat | 17 g |
| Saturated fat | 9 g |
| Cholesterol | 56 mg |
| Carbs | 26 g |
| Sugars | 1 g |
| Fiber | 1 g |
| Protein | 16 g |
| Salt | 2.1 g |
| Sodium | 826 mg |
| Potassium | 90 mg |
| Calcium | 386 mg |
| Iron | 0.7 mg |
| Vitamin A | 165 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.