Ingredients
jalapeno pepper 51.4% , Stuffed with Pasteurized Process Old English Cheddar Cheese 24.3% , SHARP CHEDDAR CHEESE SAUCE 12.2% , Colored Natural Cheddar Cheese 6.1% , cheddar powder 3.0% , battered with water 1.5% , wheat flour 0.8% , modified corn starch 0.4% , yellow corn flour 0.2% , salt 0.1% , Raising agent 0.0% , whey 0.0% , dextrose 0.0% , E466 0.0% , soya oil 0.0% , extractives of tumeric 0.0% , Breaded with Beached Wheat Flour 0.0% , salt 0.0% , whey 0.0% , canola oil 0.0% , Breaded with Dehydrated Potato 0.0% , wheat flour 0.0% , dextrose 0.0% , sugar 0.0% , soya oil 0.0% , yeast 0.0% , salt 0.0% , E102 0.0% , E110 0.0% , Battered with Food Starch-Modified 0.0% , rice flour 0.0% , tapioca dextrin 0.0% , Raising agent 0.0% , E415 0.0% , salt 0.0% , spice extract 0.0%
Nutrition · per 100 g
| Energy | 177 kcal |
| Fat | 6 g |
| Saturated fat | 3 g |
| Cholesterol | 15 mg |
| Carbs | 25 g |
| Sugars | 1 g |
| Fiber | 2 g |
| Protein | 6 g |
| Salt | 2.9 g |
| Sodium | 1161 mg |
| Potassium | 62 mg |
| Calcium | 136 mg |
| Iron | 1.2 mg |
| Vitamin A | 105 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.