Nutrition · per 100 g

Energy	391 kcal
Fat	20 g
Carbs	48.8 g
Fiber	3.3 g
Protein	5.4 g
Salt	1.7 g
Sodium	669.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.