Ingredients
CURED WITH 54.5% , dextrose 22.7% , salt 11.4% , Modified starch 5.7% , E326 2.8% , E339 1.4% , E262ii 0.7% , E316 0.4% , smoke flavouring 0.2% , E250 0.1% , may contain sodium ascorbate 0.1%
Nutrition · per 100 g
| Energy | 523 kJ |
| Energy | 125 kcal |
| Fat | 4.5 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 53.9 mg |
| Carbs | 5.4 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 3 g |
| Sodium | 1210 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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