Ingredients
egg patty 51.8% , whole egg 24.1% , whey 12.1% , nonkat milk 6.0% , cream cheese 3.0% , contains 2% and less of the following 1.5% , modified food stardh 0.8% , salt 0.4% , E415 0.2% , E412 0.1% , pepper 0.0% , butter natural flavouring 0.0% , filling 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , water 0.0% , millfat 0.0% , whey 0.0% , ENZYME MODIFIED CHEESE 0.0% , E339 0.0% , Modified starch 0.0% , salt 0.0% , lactic add 0.0% , E401 0.0% , E200 0.0% , E160e 0.0% , CONTAINS 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.