Gardenburger Veggie Burgers Veggie Vegan 3.4oz 48ct
Ingredients
Soy protein concentrate with water for hydration 51.5% , Cooked grain blend 24.3% , mushroom 12.1% , oat flakes 6.1% , onion 3.0% , broccoli 1.5% , carrot 0.8% , water chestnut 0.4% , red bell pepper 0.2% , contains two percent and less of soy protein isolate 0.1% , salt 0.0% , yellow bell pepper 0.0% , bulgur with water for hydration 0.0% , canola oil 0.0% , MODIFIED VEGETABLE GUM 0.0% , garlic 0.0% , wheat fiber 0.0% , autolyzed yeast extract 0.0% , vinegar 0.0% , onion 0.0% , mustard seed 0.0% , spice 0.0% , white wine 0.0% , E330 0.0% , dextrose 0.0% , fruit pectin 0.0% , natural flavouring 0.0% , E334 0.0% , sugar 0.0% , malted barley 0.0% , ANNATTO FOR COLOR 0.0% , garlic 0.0% , coconut oil 0.0% , sunflower oil 0.0%
Nutrition · per 100 g
| Energy | 98 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.2 g |
| Monounsaturated fat | 0.7 g |
| Polyunsaturated fat | 0.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15.3 g |
| Sugars | 1.1 g |
| Fiber | 5.9 g |
| Protein | 10.4 g |
| Salt | 1.5 g |
| Sodium | 591 mg |
| Potassium | 272 mg |
| Calcium | 67 mg |
| Iron | 1.8 mg |
| Magnesium | 52 mg |
| Zinc | 0.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.