Ingredients
chili pepper 56.0% , garlic 25.7% , sugar 9.0% , salt 2.6% , distilled vinegar 2.6% , Preservative 2.1% , Stabiliser 2.1%
Nutrition · per 100 g
| Energy | 402 kJ |
| Energy | 95 kcal |
| Fat | 1.7 g |
| Saturated fat | 0.4 g |
| Carbs | 18 g |
| Sugars | 18 g |
| Fiber | 1.4 g |
| Protein | 1.3 g |
| Salt | 5.1 g |
| Sodium | 2040 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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