Nutrition · per 100 g

Energy	307 kcal
Fat	3 g
Saturated fat	0.3 g
Carbs	7.6 g
Sugars	6.1 g
Fiber	3.6 g
Protein	2.2 g
Salt	1.8 g
Sodium	730 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.