Nutrition · per 100 g

Energy	59 kcal
Fat	4.8 g
Saturated fat	2.1 g
Carbs	1.4 g
Sugars	1.1 g
Fiber	0.7 g
Protein	2.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.