Ingredients
NUTR We sugg Madeira Sponge 83.0% , sugar 8.5% , egg white 4.3% , water 2.1% , palm oil 1.1% , rapeseed oil 0.5% , Humectant 0.3% , glucose syrup 0.1% , Typical Dried Skimmed Milk 0.1% , Raising agent 0.0% , Emulsifier 0.0% , Preservative 0.0% , Colour 0.0% , Vanilla Flavour Enerc Frosting 17.0% , cereals containing gluten 0.0% , flavouring 0.0% , hydrogenated fat 0.0% , HOW TO PREPARE Fat of u Car of FR Remove all packaging 0.0% , Place cake onto a flat surface and with a sharp serrated knife 0.0% , cut using a sawing action 0.0% , make sure you clean the blade between slices 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.