Nutrition · per 100 g
| Energy | 289 kcal |
| Fat | 21 g |
| Saturated fat | 9.5 g |
| Carbs | 1.1 g |
| Sugars | 0.5 g |
| Fiber | 1 g |
| Protein | 23 g |
| Salt | 8.8 g |
| Sodium | 3500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.