Toasted peanut satay sauce noodle bowl
Ingredients
noodle 53.3% , sauce 23.3% , coconut milk 11.7% , sesame seeds 5.8% , soya oil 2.9% , salt 0.3% , sesame oil 0.3% , modified corn starch 0.3% , red chili pepper 0.3% , E330 0.3% , E260 0.3% , E415 0.3% , E160c 0.3% , vegetable 0.2% , topping 0.2%
Nutrition · per 100 g
| Energy | 183 kcal |
| Fat | 5 g |
| Saturated fat | 0.83 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 28.3 g |
| Sugars | 7.5 g |
| Fiber | 3.3 g |
| Protein | 5.8 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Potassium | 83 mg |
| Calcium | 33 mg |
| Iron | 0.83 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.