Ingredients
turkey 52.6% , water 24.7% , sugar 12.4% , CONTAINS LESS THAN 2.0% , salt 1.0% , dextrose 1.0% , E500ii 1.0% , natural flavouring 1.0% , COLLAGEN CASING 4.4%
Nutrition · per 100 g
| Energy | 678 kJ |
| Energy | 162 kcal |
| Fat | 9.5 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 60.9 mg |
| Carbs | 1.4 g |
| Sugars | 1.4 g |
| Fiber | 0 g |
| Protein | 16.2 g |
| Salt | 1.7 g |
| Sodium | 689 mg |
| Calcium | 0 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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